Wednesday, March 17, 2010

Top O' the Morning Food Blitz

Green Eggs and Pancakes
A French/Irish twist---cafe au lait topped with green-tinted whipping cream. Yum!

Corned Beef Brisket and Irish Potatoes ready for crock-pot.
Pouring on the beer!
Mixing: cream cheese, whipping cream and powdered sugar.
Stirring in the green.
Mint Shamrock Brownies
Pot of Corned Beef Brisket, Cabbage and Irish Red Potatoes steeped, bubbled, and squeaked in beer.

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