2 cans Grand Biscuits
1 stick of butter
4 teaspoons Italian/Garlic seasoning
1 cup grated Parmesan Cheese
Preheat oven to 350.
Melt stick of butter in bundt pan inside heating oven.
While butter is melting, cut Grand Biscuits into quarters.
In bowl mix Italian/Garlic seasoning and Parmesan Cheese.
Roll biscuit quarters in cheese mixture.
When butter has melted, remove bundt pan from oven and layer biscuit quarters around inside of pan.
Bake in oven 20 minutes or until nicely browned.
Eat while piping hot.
Family declared it very good...yummy...addictive...tastes like pizza bread...great for dipping in marinara sauce...make this again soon.